Chocolate Mint Cake Box Cookies

It’s that time of the year when everyone is getting ready for the holidays and all sorts of parties are going on. You probably have a few in your schedule or mind already. Like the usual work pot-luck, Thanksgiving with family and friends, cocktails with friends, holiday party invitations, holiday shows that must not be missed, plus other get-together that are bound to happen during this time of the year. We have a few scheduled already and I’m making a list of what to make and bring along.

Something else that happens during this time of the year are cookie swaps. My tin cans are already set aside. Some will be hand delivered and others will be mailed out. The list of cookies to be baked this year is a work in progress. I always want to bake more cookies than I have time for, can you relate?

Well, fear not, because I have a super easy recipe for you. A chocolate mint cake box cookie that is super easy to make and can be easily tweaked to your liking. Let’s get baking!

Chocolate Mint Cake Box Cookies

Yield: 24 cookies

Prep Time: 10 minutes

Cook Time: 9 minutes

Total Time: 19 minutes

Cake box cookies are super easy to make and great to start baking during the holidays. Chocolate Mint Cake Box Cookies are moist, soft and very addictive. Holiday baking is on and cookie swaps are a must!

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Ingredients

• 1 (18.25) box Chocoalte Cake Mix
• 1/2 cup Vegetable Oil
• 2 Eggs
• 1 cup Mint Chocolate Chips

Instructions

1. Preheat the oven to 350 degrees. Line the baking sheet with parchment paper and set aside.
2. In a large bowl combine the cake mix, oil and eggs. Stir until it is all mix well.
3. Toss in the mint chocolate chips.
4. Give it a nice mix until the mint chocolate chips are well distributed.
5. This recipe works best if you refrigerate the batter for about 15 minutes.
6. Using a small ice cream scoop or spoon, scoop the dough onto the baking sheet.
7. Leaving a space of about an inch from each cookie.
8. Bake for 9-11 minutes, or until cookies are set. (For me 9 minutes was enough) Tip: you don't want them to brown.
9. Allow to cool on the pan for 2-3 minutes and then transfer them to a cooling rack.
10. Grab a glass of cold milk and enjoy!

Nutrition Information:

Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 163Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 16mgSodium: 166mgCarbohydrates: 23gFiber: 1gSugar: 13gProtein: 2g

Now, go and make this, super easy, chocolate mint cake box cookies and enjoy the season.Today is a great day to get baking and start giving out some delicious cookies.

Do you give out homemade cookies? Share with us which is your favorite cookie recipe. Can’t wait to hear all about it. For me, if it has chocolate I’m a happy girl. But I have to say, this chocolate mint cake box cookies are way up there on the list.

Wanda Lopez

Hi there! I’m Wanda – the creator and author at My Sweet Zepol a healthy food, travel, and lifestyle blog. Passionate about food photography, food styling, entertaining and advocate about creating memories around the kitchen table. With a mission to create easy-to-make meals for the busy family.