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My daughter is learning how to cook and her favorite meal to make is Asian Beef Lettuce Wraps. It’s one of our go to meals for any given weekday. But, we also try to find ways to make it better-for-us by swapping some ingredients for lighter ones. To do this, we cook the beef with Mazola® Corn Oil instead of olive oil or canola oil, use lettuce wraps instead of flour tortillas, and also swapped low sodium soy sauce instead of regular soy sauce.
This Asian Beef Lettuce Wraps are packed with flavor.
From the meat, to the diced vegetables, to the sauce we make for it. The secret ingredient in the sauce is sriracha. We love some heat every now and then. Give some heat to your meals and take them to a whole nother level of goodness. Plus always use Mazola® Corn Oil!
A recent study has found that adding Mazola® Corn Oil to one’s diet resulted in lower cholesterol levels than Coconut Oil. A previous study found that corn oil can also help lower cholesterol more than extra virgin olive oil. To learn more about the study, see Mazola.com. Did you know that? It’s amazing how much you can learn about products you see in your store and maybe haven’t tried yet.
Mazola® Corn Oil has been a part of our family for generations. My grandmother used it on a daily basis, and my mom doesn’t use anything else, ever! And I use it as well. Now, I’m teaching my oldest daughter how to cook and I couldn’t do it without passing down some family secrets and brands we absolutely love. Mazola® Corn Oil is America’s #1 Selling Heart-Healthy Cooking Oil. Let me share with you some fun facts you may not know about this amazing oil.
On your next trip to the market choose Mazola® Corn Oil because, it’s an all-purpose cooking oil that is a smart heart-healthy choice for your family and it works in so many situations in the kitchen, including baking, grilling, sautéing, stir frying, or mixing up a marinade or dressing. It also has a neutral taste that won’t negatively impact the taste of ingredients, so it lets the natural flavor of your food stand out. Trust me, this has been put to the test for years in many of my family’s homes. From grandmother, mom, aunts, me and I’m sure many of you already love Mazola® Corn Oil.
Here is the recipe for the Asian Beef Lettuce Wraps. We love them and I’m sure you will too. Plus you can make this meal in less than 30 minutes. Making any weekday a great day for this dish!
[ultimate-recipe id=”5490″ template=”default”]
Now, go and give Asian Beef Lettuce Wraps a try and when you are getting the ingredients grab a bottle of Mazola® Corn Oil as well.
Have you tried asian beef lettuce wraps before? What is your favorite ingredient combination for wraps? I love chicken and of course this asian beef lettuce wrap recipe! Let’s get this conversation started, leave your answer in the comment section below. Til next time. In the meantime, go and make this recipe. Enjoy and share!
Hi there! I’m Wanda – the creator and author at My Sweet Zepol a healthy food, travel, and lifestyle blog. Passionate about food photography, food styling, entertaining and advocate about creating memories around the kitchen table. With a mission to create easy-to-make meals for the busy family.