Recently I took a Wilton Course. A flower class. Love making edible flowers. For that class I made lots of roses that ended not using and saving for another occasion.
Following that class I took a fondant class, where we are taught to cover a cake with fondant. This class was one of those classes that feels so long, one thing we all learned was that weather can affect the fondants performance. It was driving me crazy! It rained a lot during that week and it was very humid.
Take a look at the cake design I came up with.
Hope you all like it and feel like going out and smell the flowers. Enjoy the summer and its beauty!
Hi there! I’m Wanda – the creator and author at My Sweet Zepol a healthy food, travel, and lifestyle blog. Passionate about food photography, food styling, entertaining and advocate about creating memories around the kitchen table. With a mission to create easy-to-make meals for the busy family.