Wednesday, January 25, 2017
Panna Cotta is an Italian dessert with a custard consistency. It is very versatile, you can change the flavors and add fruit sauces, turning it into a whole new dessert. Something I love, a lot! Easy to make, yet delicious desserts (food).
This is a make-ahead dessert, perfect for entertaining. Serve it in wine glasses at your next dinner party, or in tiny shot glasses for a larger gathering. Just add the strawberry sauce before serving. The strawberry sauce has a tangy aftertaste that complements very well with every creamy spoonful.
Tuesday, January 17, 2017
Cookies are the perfect treat. Weather you have a cookie jar in your counter or an airtight container designated for cookies, there is nothing like keeping it stocked up at all times. Family and friends know that in my house they can always find a cookie for them. With coffee, tea or the classic tall glass of cold milk; cookies are good anytime.
Sunday, January 15, 2017
This post is sponsored by Florida Strawberry in conjunction with a social media campaign through Sunday Supper LLC. All opinions are my own.
It’s strawberry season again and I am one happy girl. Look for Florida Strawberries in stores ALL winter long from November through April. You don’t have to wait until summer to enjoy sweet strawberries. If you don’t see Florida Strawberries in your store go ahead and ask their produce or store manager to carry Florida Strawberries. You will thank me later, trust me. Florida strawberries are sweet and juicy, pure deliciousness. The kind that will bring a big smile in your face and make you feel happy to know you are sticking to your new year”s resolution.
Friday, January 13, 2017
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #WhatMonthlyPain #CollectiveBias
My daughters love arts. Painting with watercolor, acrylic, coloring pencils, and markers. They love making things and even more when I display their art around the house. I want to share with you a fun watercolor painting using glue. It’s a blue gel school glue that when dry it can be peeled off from the canvas leaving that space white after you paint with watercolor. Awesome, right? And super doable too. Making any art a master piece.
Monday, December 19, 2016
Buttermilk flaky biscuits can’t get any better unless you make them into chocolate buttermilk biscuits. They have a chocolate cocoa taste with a subtle sweetness and a flaky texture and the best part… more chocolate. Double chocolate buttermilk biscuits is what we are having today. Grab a cup of coffee and join me in the kitchen.